富寿し　新潟駅前店

【Contents】

◆ Appetizer: Monkfish liver with ponzu sauce

◆Sashimi Platter: Abalone and local fish assortment

◆Grilled dish: Sweetfish marinated in miso and yuzu sauce. *Can be changed to grilled blackthroat seaperch with salt (half portion) for an additional 2500 yen (tax included).

◆Steamed dish Steamed Kuroge Wagyu ribeye in a bamboo steamer *Can be changed to 'Murakami beef' for an additional 800 yen (tax included)

◆Sushi: 5 pieces of nigiri sushi including medium fatty tuna and local fish.

◆Soup Dish: Miso soup with sea lettuce

*You can add the fried dish "Salted Koji Fried Yellowtail" for an additional 500 yen (tax included).

[Upgrade Plan]

- Only the fried item "Salted Koji Fried Yellowtail" will be added.

7000 yen (tax included) / Food only: 5200 yen (tax included)

- Change the steamed dish to 'Murakami Beef'

7300 yen (tax included) / Food only: 5500 yen (tax included)

- Changed the grilled dish to "Grilled Blackthroat Seaperch with Salt (Half Portion)"

9000 yen (tax included) / Food only: 7200 yen (tax included)

- Change the fried dish to "Salted Koji Fried Yellowtail" and the steamed dish to "Murakami Beef".

7800 yen (tax included) / Food only: 6000 yen (tax included)

- Changed the fried dish to "Salted Koji Fried Yellowtail" and the grilled dish to "Salted Grilled Blackthroat Seaperch (half portion)".

9500 yen (tax included) / Food only: 7700 yen (tax included)

- Changed the steamed dish to "Murakami Beef" and the grilled dish to "Salt-grilled Blackthroat Seaperch (half portion)".

9800 yen (tax included) / Food only: 8000 yen (tax included)

- Changed the fried dish to "Salted Koji Fried Yellowtail," the steamed dish to "Murakami Beef," and the grilled dish to "Salted Grilled Blackthroat Seaperch (half portion)."

10,000 yen (tax included) / Food only: 8,200 yen (tax included)